About the Menu

Il gatto verde offers a menu that reflects the essence of traditional Romagna dining with a contemporary, relaxed touch. The selection is thoughtful and focused, designed to highlight local ingredients and classic recipes without overwhelming with choices.

Guests often find themselves enjoying comforting pasta dishes like tagliatelle al ragù or fresh seafood plates such as spaghetti with mussels, which pair naturally with casual evenings spent in the restaurant’s warm and inviting atmosphere. A glass of Prosecco or a well-chosen regional wine complements these meals, adding a light, celebratory note ideal for both a laid-back dinner or a friendly gathering.

The pace here encourages savoring every bite and moment, with dishes that feel genuine and approachable. Whether it’s a midweek meal or a weekend treat, the menu supports a dining experience that is both comforting and marked by simple, quality flavors.